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The ingredients needed to make Chicken Tandoori:
- You need 4 tbs tandoori powder
- Use 1 tbs tomato paste
- You need 1/2 packet Mala
- Get to taste Salt and pepper
- Use 1/2 kg boneless chicken breasts
Instructions to make Chicken Tandoori:
- Mix the tandoori with tomato paste and Mala to a paste. Add chicken and cote the chicken completely.
- Bake in oven for 15 minutes then turn the other side for 15 minutes until done.
The iconic status of this North. This low-fat curried chicken is packed full of flavour. It's quick to cook and the marinade does all the work - who needs takeaways? The best homemade oven-baked tandoori chicken recipe ever! To give the tandoori chicken it's vivid red color, you can add red food coloring until the marinade is as bright as you like.
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