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We hope you got benefit from reading it, now let’s go back to seafood boil recipe. You can have seafood boil using 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Seafood Boil:
- Prepare 12 Blue crabs
- Get 6 snow crab clusters
- Prepare 2 lbs jumbo shrimp
- Take 2 lbs green lip mussels
- You need 2 sticks butter- melted separate
- Provide 1/2 cup old bay seasoning + extra for topping
- Use 16 oz can beer
- Provide 8 potatoes- quartered
- Prepare 5 whole corn on cob - halved
- Use 4 links smoked sausage- Rogerwood is the best!
- Take 1 clove garlic-minced
Steps to make Seafood Boil:
- Add large stock pot and fill 3/4 of the pot with water. Allow to come to a rolling boil and add 1/2 old bay and stir. Next add blue crab first followed by remainder of seafood. Add more Old Bay Seasoning with every other layer of seafood
- Add corn and sausage on top. Pour in beer and allow to boil til potatoes are soft.
- Pull items from pot and place in a dish or pot large enough to hold everything. Next take minced garlic and place into melted butter. Pour over all the seafood, corn potatoes and sausage. Sprinkle on a bit more old bay over top!
- Enjoy with a bowl of butter to dip seafood
Taking cleaned seafood, sausage, corn, and, potatoes, add onion powder, garlic powder, paprika, lemon pepper, salmon seasoning, roasted garlic & herb, creole seasoning, ranch seasoning and combine. To the melted butter add minced garlic, parsley, and combine. Add seafood to a pan, drizzle melted butter garlic mixture on the seafood. It is delicious and can be considered as a complete meal in itself. SEAFOOD BOIL Fill up a large stock pot with water, leaving enough room at the top to add the seafood.
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