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1-2-3 Chocolate Microwave Mug Cake
1-2-3 Chocolate Microwave Mug Cake

Before you jump to 1-2-3 Chocolate Microwave Mug Cake recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to 1-2-3 chocolate microwave mug cake recipe. To make 1-2-3 chocolate microwave mug cake you only need 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare 1-2-3 Chocolate Microwave Mug Cake:
  1. Prepare 3 tbsp unsweetened coco
  2. Get 3 tbsp sugar
  3. Prepare 1 tbsp flour
  4. Provide 3 tbsp milk
  5. Get 3 tbsp veg. oil
  6. Take 3 egg whites
  7. Get 1/4 tsp vanilla
  8. Get 1 tsp chocolate chips
Steps to make 1-2-3 Chocolate Microwave Mug Cake:
  1. In a 1-1 1/2 cup microwave safe mug, blend cocoa, sugar, and flour together.
  2. Add milk, oil, egg white and vanilla. Stir vigorously for 2 minutes, (or until you've sung Happy Birthday 6 times!) making sure to get all ingredients incorporated. Sprinkle chocolate chips on top, if desired. Bake in microwave for 2 minutes. Check to make sure it is cooked on the bottom by lifting it a little with a spoon. If it is runny, cook 10 seconds more at a time until done. Do not overcook, as it will be rubbery. It puffs up and may overflow, but that is OK, it deflates somewhat as it cools.
  3. You want the texture to be moist and slightly undercooked.
  4. Let cool until just warm.
  5. Serve with whipped cream squirted fresh from the can.

I remember it being on the back of a Duncan Hines cake mix many years ago. Add the milk, vegetable oil, and vanilla and stir until smooth. Use a damp paper towel to wipe excess off the sides of the mug. Serve with sweetened whipped cream or vanilla ice cream! Stir in the chocolate chips, and scoop into a small mug.

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