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Chilli saucy Beef with Carrot & Capsicum
Chilli saucy Beef with Carrot & Capsicum

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We hope you got insight from reading it, now let’s go back to chilli saucy beef with carrot & capsicum recipe. You can have chilli saucy beef with carrot & capsicum using 12 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Chilli saucy Beef with Carrot & Capsicum:
  1. Use 1/2 kg Beef -
  2. Take 1 tbsp Ginger-garlic paste -
  3. Provide 1 tsp Chilli powder -
  4. Get 2 - 3 tsps Pepper powder -
  5. Prepare 2 tbsps Chilli sauce -
  6. Take 2 tbsps Soya sauce -
  7. Get to taste Salt -
  8. You need 2 Onion -
  9. Take 1 Carrot -
  10. You need 1 Capsicum -
  11. Get as required Oil
  12. Prepare 1 1/2 tsps Vinegar -
Instructions to make Chilli saucy Beef with Carrot & Capsicum:
  1. Cut the beef into small pieces(strips).
  2. Marinate beef with ginger garlic paste, chilli powder,salt, 1 tsp pepper powder, vinegar for 1/2 an hr.Pressure cook this till done.
  3. Open the cooker & heat this till all the stock dries up.
  4. In a pan heat 4-5 tbsp oil & shallow fry the beef in 2 or 3 batches.set this aside.
  5. Cut the onions & capsicum into big chunks.cut the carrots into 1 inch strips.
  6. Remove any excess oil, leaving only 1 tbsp in the pan.Saute the carrots for few minutes sothat it cooks.
  7. Add the shallow fried beef  to this.now add the capsicum  & sauté for a minute.then the onions & sauté.
  8. Add the 1 tsp pepper powder along with the two sauces.cook for a minute or two.adjust seasonings.
  9. Dissolve 1 tsp cornflour in 1 tbsp water. Drizzle this over the beef & cook for another miñute. serve hot with paratha  or fried rice

Yet the cremini mushrooms are a wonderful surprise. really excellent stew. very thick and saucy with rich flavor. made this just as written, only halved because we were using up some leftover stew meat. Stir fry the carrot, spring onion, garlic and chilli. Add the sugar, white rice vinegar, sweet chilli sauce and soy sauce and mix together. Finally add the beef and toss together just to heat through. Slow-Cooker Braised Beef with Carrots & Turnips.

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