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The ingredients needed to make Brussel sprouts with bacon and onion:
- You need 1/2 sweet onion
- Use 1 lb Brussel sprouts, larger ones halved
- Take 4 slice bacon
- Provide 2 tbsp olive oil, extra virgin
- Prepare 1 adobo, salt, pepper to taste
Steps to make Brussel sprouts with bacon and onion:
- Cook bacon in skillet til crisp. Remove bacon, chop in pieces. Keep drippings in pan.
- Add olive oil to pan.
- Add onions and saute about 5 min until soft.
- Add Brussel sprouts and season with salt, pepper, and adobo.
- Cook on medium for about 20 minutes.
- Remove from pan. Add bacon pieces and mix.
Brussel Sprouts with bacon and the best caramelized onions you've EVER had! Everyone will be begging to eat their veggies when this dish is involved! Which is why I made you a veggie dish! We can all ignore the fact that these are loaded with bacon right?? Thinly sliced brussels sprouts sauteed with bacon and onions, then tossed with roasted chestnuts, thyme and a little lemon juice.
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