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A healthy environment for self esteem should offer acceptance. It will realize the other people see each other as deserving people who have a special set of personality characteristics, skills, skills, and competencies which makes them unique. Acceptance empowers people to build relationships with others, yet keep healthy boundaries of individuality inside themselves.
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We hope you got insight from reading it, now let’s go back to sig's rumbledethumps recipe. To make sig's rumbledethumps you only need 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Sig's Rumbledethumps:
- Prepare for Rumbledethumps
- Prepare 700 grams peeled and quartered medium sized potatoes
- Provide 1/2 a swede (yellow turnip) chopped into small chunks,
- Use 1/4 savoy or cabbage of choice , shredded finely
- Use 50 grams butter
- Take vegetarian or meat extra filling
- Take 500 grams vegetarian or meat minced (ground) of choice or shredded leftover meat
- Provide 1 onion ,finely chopped
- Use 1 tbsp Worcestershire sauce
- Get 2 tbsp tomato puree
- You need 1 or 2 tablespoon of flour for dusting to thicken mixture
- Use 1 vegetable or beef stock cube
- Prepare 75 grams Cheddar or other strong cheese, grated.
Instructions to make Sig's Rumbledethumps:
- preheat oven to 170C/gas 4
- Prepare your potatoes, swede(turnip) and cabbage.
- boil the potatoes and the swede together in a pot of salted water for about 15 minutes . Add the cabbage and boil for another 5 minutes. Drain well,add the butter and break up the potatoe with a fork.
- In the meantime dry-fry mince and onion until the mince is browned and onion has slightly softened
- Add Worcestersauce ,tomato puree and flour stir well . Use between 250-350 ml of water adding to mince to consistency you prefer, stir well until it has thickened.
- pour the mixture into a heatproof dish , level out .Add the potato and cabbage mix over the top.
- Scatter with grated strong cheese.. Bake for 20 minutes or until golden and bubbling.
- Rumbledethumps is wonderful on its own ,without the mince, just double the ingredients for it and do not add mince.
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