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We hope you got insight from reading it, now let’s go back to grilled crispy pork belly π π· recipe. You can cook grilled crispy pork belly π π· using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Grilled crispy pork belly π π·:
- Get 300 g pork belly
- Prepare Marinate sauce
- Get 3 clove garlic
- Provide 2 coriander roots (you can use a handful of coriander stalk instead)
- Use 1 tbsp ground white pepper
- Get 1 tbsp oyster sauce
- Provide 1 tbsp soysauce
- You need 1 tsp fishsauce
- You need 1 tbsp sugar
- Prepare 1 tbsp cornflour
Steps to make Grilled crispy pork belly π π·:
- Pound garlic, coriander roots and white pepper together in pestle and mortar then add some oyster sauce, sugar fish sauce and soysauce in and mix well.
- In a big mixing bowl add pork belly in and pour the sauce in, mix them well. Marinate pork belly overnight and put it in the oven on medium heat for 45 min.
- Delicious with rice! I cut them up and keep them in the fridge to make kra prow crispy pork belly or stir fried crispy pork belly with garlic, chilli and basil.
I've had some success (here and here), but one thing that really bothered me was having to score the skin. This slow-roasted pork belly is tender with a delicious crispy skin (crackling). Pork belly is a fatty piece of meat that is often used to make bacon and pancetta. However, it can also be roasted, resulting in flavorful and tender pork covered with delicious crackling. See more ideas about pork belly, pork, crispy pork belly.
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