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We hope you got insight from reading it, now let’s go back to easy pork chops (pork with ketchup sauce) recipe. To cook easy pork chops (pork with ketchup sauce) you need 6 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Easy Pork Chops (Pork with Ketchup Sauce):
- You need 140 grams Pork (thinly sliced)
- Prepare 1/3 Onion
- Provide 1 pinch each ○Salt and pepper
- Prepare 1 tsp ○Japanese Worcestershire-style sauce
- Provide 1 tsp ○Tonkatsu sauce
- Take 1 tbsp ○Ketchup
Instructions to make Easy Pork Chops (Pork with Ketchup Sauce):
- Slice the onion thinly. Cover with plastic wrap, and microwave for 1.5 to 2 minutes. Spread out each of the thinly sliced pork. Salt and pepper both sides lightly.
- Align the slices of pork on a heated pan. Grill both sides. When cooked, add 1 teaspoon of vegetable oil.
- Add onion and stir-fry quickly. Season with ○ condiments. It's ready to eat when everything is mixed thoroughly.
A good pork chop doesn't require much in the way of seasoning so I've kept things super simple in this. Looking for easy pork chop recipes? Want to know how to cook pork chops? Feed the whole family with our easy pork chop ideas, jazzed up with marinades (try our agrodolce or cider-cured chops) and nutritious sides for nourishing, well-balanced dinners. These oven baked pork chops are slathered in a tasty country-style rub then baked until sticky and golden.
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