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We hope you got benefit from reading it, now let’s go back to red thai chicken curry 🍛 recipe. You can cook red thai chicken curry 🍛 using 12 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Red Thai Chicken Curry 🍛:
- Get Chicken
- Get Coconut Milk
- You need Red Thai Paste
- Prepare Ginger
- Prepare Lemongrass
- Prepare Garlic
- Use Mushrooms
- You need Baby Corns
- Use Salt & Pepper
- Use Spring Onion
- Take Olive Oil
- Take Rice
Instructions to make Red Thai Chicken Curry 🍛:
- Cook your chicken in a pan or wok with some olive oil. Then put in your spring onion, baby corn and mushrooms, cook until soft. Then add you lemon grass, garlic, ginger salt & pepper and red paste. Let this all mix together to marinate the chicken. Then add your coconut milk. Mix well and let it all cook on low for about 30 minutes.
- Enjoy with some boiled rice or rice noodles 🍽🍛
- I made some spring rolls with sweet chillie sauce and garlic bread to have with mine 😋🥖
The taste is mildly spicy, authentic. How to make Thai red curry chicken. Be sure to scroll down for the full recipe! Cook the shallot in oil in a dutch oven. Add in the chicken and sauté, then stir in the curry paste.
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