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Even when after taking the above mentioned approaches, you are not able to locate satisfying healthy foods on your lunch menu, so you might choose to purchase a healthy side dish or drink. Water is a great alternative, especially in comparison to soda. Salads make great side dishes, especially those that are consumed without a salad dressing or low-fat salad dressingtable. Of course, you might want to take extra steps to make certain that you opt for a healthy mealbut if you opt to forgo low calories for taste, then require additional measures to make sure that you receive some nutrition.
We hope you got benefit from reading it, now let’s go back to noodle with fried egg recipe. You can cook noodle with fried egg using 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Noodle with fried egg:
- Take 2 pack noodles medium size
- Use 2 scotch bonnet pepper sliced
- Use 1/2 onion bulb chopped
- You need 2 medium finger carrot diced
- Get 1 strand green beans chopped
- Prepare 2 tablespoon vegetable oil
- Use 2 eggs
- Use 1/2 maggi
- Take 2 teaspoon curry
Steps to make Noodle with fried egg:
- Put a pot with little water on heat,when boiling for 3min add the noodles, with the spices inside the noodles.
- After 3 more min,add little of the chop onions and pepper and stir after 1min add carrot,green beans.
- Add curry and 1 teaspoon of vegetable oil stir everything together after 1min noodles is ready.
- Break egg,beat then add onion,pepper,maggi and stir.
- Put one tablespoon of veg oil in pan,put on heat then pour egg after 1 min flip the other side to cook for another 1 min.
- Breakfast is ready so yummy.
A few months ago she decided to learn how to cook and after having made many tasty dishes, she shared her joy with me. Pasta or noodles and scrambled eggs is an unusual combination in most countries. Put noodles in the frying pan and season. I prefer making egg fried rice or noodles at home as they are really quick to be done. To make egg noodles I will not ask you to use any fancy ingredients or sauce that you may not have in your pantry.
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