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We hope you got benefit from reading it, now let’s go back to mexican sopa recipe. You can cook mexican sopa using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Mexican Sopa:
- Provide 2 lb Ground beef
- Take 1 as needed Salt/pepper
- Take 1 tbsp Taco seasoning
- Prepare 1 Jalepeno pepper
- Get 2 Green pepper (I used Hungarian peppers because that's what we had from the garden)
- Use 3 clove garlic minced
- Get 2 lb Tomatoes
- Provide 4 cup Chicken or beef stock
- You need 3 cup Pasta noodles
Instructions to make Mexican Sopa:
- Brown meat with salt, pepper and taco seasoning.
- Add peppers and garlic and cook for another couple mins.
- Add your tomatoes and let mixture cook together until mixture starts to thicken
- Add your chicken stock and bring mixture to boil
- At this time sautee your pasta noodles in a little bit of butter just until browned. Add to your meat/tomato mixture and let boil for about 6-7 mins covered. - I find that cooking the pasta al dente is best because the noodles will soften up after leaving it on the stove until served. But obviously your choice on how long you want to cook the noodles - - Turn your stove off and let it sit for about 10mins before serving. - - We will be having it with a dollop of sour cream:)
- One thing about this recipe is you want to make it right before you plan on eating it. It thickens way up so I had a pot of boiling water on hand to add if it gets too thick.
Sopa de Fideo - Mexican Noodle Soup. This Sopa de Fideo recipe is a feast of. Sopa de fideo is a very simple recipe to make, but it is packed with flavor. The main ingredient is a short, thin pasta called " fideo " in Spanish. What really makes this delicious are the seasonings and spices that are added, along with the shredded chicken.
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