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The ingredients needed to make Chewy Oatmeal Raisin Biscuits:
- You need 125 Gr AP Flour
- Take 1/2 Tsp Baking Soda
- Use 1/2 Tsp Salt
- Prepare 1/4 Tsp Ground Cinnamon
- Prepare 1/4 Tsp Ground Ginger
- Use 115 Gr Unsalted Butter
- Use 100 Gr Brown Sugar
- Provide 50 Gr Granulated White Sugar
- You need 1 Large Egg
- Prepare 1 Tsp Vanilla Extract
- You need 150 Gr Rolled Oats
- Provide 100 Gr Raisins
- Prepare 50 Gr Mixed Dried Fruit
Instructions to make Chewy Oatmeal Raisin Biscuits:
- In a large bowl, whisk together the flour, cinnamon, baking soda, and salt.
- In the bowl of food Processor with the paddle or Dough attachment, cream together the butter, brown sugar, and granulated sugar for 1 minute until well combined. Add the egg and vanilla extract and mix until fully combined.
- Mix in the flour mixture and continue mixing until just combined, then Pulse to mix in the oats, raisins & Fruit until fully combined.
- Put into a large bowl, cover with Cling Film and put in Fridge for 30 mins.
- Preheat oven 170c, line 2 baking Sheets with Baking Paper.
- Use about 1.5 Tsp of the mixture and form a ball in your hands then put onto the paper and slight press down - make sure to leave space for expansion.
- Cook in Batches for about 10-12 mins until edges are golden brown.
- Leave on sheet to cool for 10 min then transfer to wire rack to cool completly.
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