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The ingredients needed to prepare Vanilla (simple eggless cake recipe):
- Provide and 1/2 cups all-purpose flour
- Prepare - cup sugar
- Get - tsp baking soda
- Provide salt
- Use white vinegar
- Get vegetable oil
- Take water
- You need and 1/2 tsp pure vanilla extract
Instructions to make Vanilla (simple eggless cake recipe):
- Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan.
- Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
- Pour water over the entire thing and mix until smooth.
- Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!
Egg-less cakes can be tricky as they usually turn out dry and dense and crumble easily. This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for This cake is fabulous! And it actually tastes just like a really good sugar cookie!
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