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Without Sugar Wheat flour cake πŸ₯§πŸ°
Without Sugar Wheat flour cake πŸ₯§πŸ°

Before you jump to Without Sugar Wheat flour cake πŸ₯§πŸ° recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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The healthy atmosphere for self esteem should comprise admiration and acceptance of people for who they are. That recognition and acceptance shouldn’t be based on the condition they must conform to a prescribed standard of behaviour or conduct. That can be unhealthy. Unconditional recognition and acceptance contributed in the form of service permits people to achieve their greatest potential.

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At length, healthy environment for self esteem ought to be bonding, that’s the physical/emotional occurrence between individuals and others in their own environment. This is necessary for the development of healthy self esteem. Bonding is forming a reciprocal psychological attachment between a person and a"significant other" (parent, child, friend, lover, etc.). This entails the substantial other giving unconditional love and assistance as well as developing a psychological connection between every other.

We hope you got benefit from reading it, now let’s go back to without sugar wheat flour cake πŸ₯§πŸ° recipe. You can have without sugar wheat flour cake πŸ₯§πŸ° using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Without Sugar Wheat flour cake πŸ₯§πŸ°:
  1. Prepare 2 cups wheat flour
  2. Use 1 tsp baking powder
  3. Prepare 1/4 tsp baking soda
  4. Get 1 cup Jaggery (Gur)
  5. Use 3/4 cup oil
  6. Use 1/2 cup yogurt
  7. Prepare Nuts per your choice
Steps to make Without Sugar Wheat flour cake πŸ₯§πŸ°:
  1. In a bowl add yogurt, oil and jaggery. With hand whisker or fork whisk it to make a smooth creamy texture.
  2. Then in the wet mixture sieve wheat flour with baking powder and baking soda.
  3. With the help of spatula mix them with cut and fold method. Then add half cup of water in the batter and again mix it with cut and fold method.
  4. Take raisins, almond, cashew and dates chop them roughly and add in batter.
  5. Dust the loaf pan with flour shift the mixture in it. And in a preheated oven bake it for 35 to 40 mints.

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