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We hope you got benefit from reading it, now let’s go back to veg smokey salsa recipe. You can have veg smokey salsa using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Veg smokey salsa:
- Prepare 2 capsicum
- Provide 2 tomatoes
- You need 1 onion finely chopped
- Take 1/4 cup boiled corn
- Prepare 2 green chillies finely chopped
- You need to taste Salt and black Pepper powder
- Use 4-5 garlic cloves finely chopped
- Provide 1 tsp mustard oil or olive oil
- You need 1 tsp Oregano
- Get 2 tsp lemon juice
- Provide 2 tsp Coriander leaves
Instructions to make Veg smokey salsa:
- First wash capsicum and tomatoes.Now forked in capsicum and bake on gas. Repeat this same process with tomatoes.
- Remove it on the plate.rub the skin of tomatoes and capsicum and wash it.
- Now mash tomatoes and capsicum.after that take any mixing bowl mix all ingredients.
- I am adding garlic tadka for smokey flavour with mustard oil.(instead tadka you can also add garlic butter or olive oil). mix it well with spatula.
- Now our somkey salsa is ready.sprinkle over some origeno and coriander leaves.
This is authentic maxican recipe very easy to make and great for any meal. It is perfect for those who loves Smokey Flavored Salsa. This is not only chip dip salsa but it is also makes a terrific topping for. "Gorgeous, nutty and lightly spiced, with a wholesome crunchiness perfect for squashing into a wrap with some smoky char-grilled veg, and a splash of funky fresh tomato salsa." - Jamie Oliver. A salsa recipe with flavour you can't buy in a jar. No need to wait for your next visit to your favourite Salsa recipe - restaurant style.
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