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We hope you got insight from reading it, now let’s go back to thai salmon recipe. You can cook thai salmon using 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Thai salmon:
- Use 300 g salmon
- Take 250 ml coconut cream
- Get 1 onion diced
- You need 2 green pepper
- Use 2 tablespoons diced ginger
- Take 3 tablespoons garlic chopped
- Take 3 tablespoons Thai red curry paste
- Provide 2 tablespoons tomato sauce
- Use 3 tablespoons coconut oil
- Provide 1/2 tablespoon palm sugar
Instructions to make Thai salmon:
- Add coconut oil in pan and heat add chopped vegetables except garlic and fry for 10 minutes till soft add garlic and palm sugar
- Once sugar is dissolved add the red curry paste and fry for 4 minutes. Add all of coconut milk and let simmer for 2 minutes
- Add salmon and let sauce simmer till thickened. Add salt and pepper to taste
- Serve with basmati rice. Enjoy!
The marinade turns into a beautiful glaze. We use only the freshest ingredients. TESTED & PERFECTED RECIPE - Salmon fillets quickly marinated in Thai sweet chili sauce, soy sauce and ginger and then. Thai Food Vegetables Curry Thai Red Curry Thai Salmon Recipe Green Beans Salmon Recipes. Try our triple-tested Thai salmon recipe.
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