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The ingredients needed to cook Vegan Szechuan Beef w/ Broccoli:
- Take 1 packages Gardein Sizzling Szechaun Beefless Tips
- Take 1/4 cup oinion
- You need 3 clove garlic
- Provide 2 tbsp olive oil
- Use 3 large portabella mushrooms sliced
- Get 1/4 head fresh broccoli with stems
- Get 1 tsp salt
- Use 1/2 tsp each of oinion powder, garlic powder and ginger powder
Steps to make Vegan Szechuan Beef w/ Broccoli:
- Add olive oil to a large skillet and heat over medium high heat.
- Dice onion and mince garlic then add to the oil. Saute for a minute.
- Remove the sauce pack from the package. Set aside. Add package of beefless strips to the skillet.
- Space the steps out evenly in the pan cooking for a minute on each side.
- Add sliced mushrooms. Slice broccoli florets lengthwise and add to skillet.
- Add salt and other seasonings and stir while cooking.
- Pour in sauce from pack, stir more then remove from heat.
- Serve over white rice or noodles. Enjoy!
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