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Veg Thai Green Curry with BokChoy
Veg Thai Green Curry with BokChoy

Before you jump to Veg Thai Green Curry with BokChoy recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to veg thai green curry with bokchoy recipe. You can have veg thai green curry with bokchoy using 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Veg Thai Green Curry with BokChoy:
  1. Use one bunch bok choy of
  2. Use 3 numbers portobello mushroom of
  3. Get 1 potato diced into small
  4. Prepare 1 tsp soy sauce light
  5. You need 1.5 cups coconut milk of
  6. Take to taste Salt
  7. Prepare Green curry paste
  8. You need 1 tbsp chopped ginger
  9. Prepare 1 tbsp garlicchopped
  10. Prepare 1 tsp coriander of powder
  11. Take 1/2 tsp cummin of powder
  12. Provide 1 onionchopped
  13. Provide 2 tbsps lemon juice
  14. Get 1 bunch coriander leaves of
  15. Use 4 green chillies deseeded green
Steps to make Veg Thai Green Curry with BokChoy:
  1. Make a paste from the ingredients mentioned under the green curry paste.
  2. Saute the mushrooms and potato in oil.
  3. Add the paste to it. Then add the soy sauce. Stir it and add the coconut milk.
  4. When the mixture comes to a boil add the bok choy leaves.
  5. Add salt as requied and cook until the leaves are wilted off.
  6. Serve hot with cooked jasmine rice.

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