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We hope you got insight from reading it, now let’s go back to bubble and squeak recipe. To make bubble and squeak you only need 5 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Bubble and Squeak:
- You need 4 medium potatoes ,cooked and mashed
- Get 1 medium onion, thinly sliced, lightly fried
- You need 8 oz cooked greens coarsely chopped (your choice) I use brussel sprouts
- Take pinch salt, pepper, nutmeg
- Use 2 tbsp oil (your choice) or bacon dripping
Steps to make Bubble and Squeak:
- Place potato in bowl add greens, onions and seasoning, mix together, don't over mix it will go sticky.
- Heat oil in frying pan or skillet over medium heat.
- Add potato mix and fry, turning and sirring as crust forms.
- Fry until heated through and golden on both sides.
- Serve. Good with cold roast meat or sausages.and lashings of gravy.
- You can make patties at step 3 instead of frying in one 'lump'
- Add chopped cooked bacon to mix for extra flavour.
- You can bake the potatoes (skin on) then scoop out the insides and mash them, this adds a whole different taste.
Reviews & ratings Average global rating Bubble and Squeak is a traditional English dish that is usually served on Boxing Day (December In my experience, Bubble and Squeak is a tried and true British recipe that utilizes any elements of a. Bubble and Squeak is a traditional British breakfast dish that's a bit like a large pancake/frittata made using vegetables (usually cabbage) and mashed potatoes, usually leftovers from a roast dinner. Bubble and squeak is a dish to be enjoyed on Christmas Day, while for others its more of a regular Either way, bubble and squeak is a delicious treat filled with sprouts and cabbage within leftover. This bubble and squeak takes leftover roast or mashed potatoes and any uneaten greens for a simple veggie solution to Christmas leftovers. The candied shallots give it a lovely sweetness.
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