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We hope you got insight from reading it, now let’s go back to no egg cracker crusted pork chops recipe. You can cook no egg cracker crusted pork chops using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook No Egg Cracker Crusted Pork Chops:
- Prepare 6-8 wafer thin pork chops
- Get 1 sleeve of keebler club crackers (see picture below)
- You need 1 tsp garlic powder
- Prepare 1 tsp onion powder
- Take Dash salt
- You need Vegetable oil
Steps to make No Egg Cracker Crusted Pork Chops:
- Crush your crackers in a tightly sealed bag, it's best to get the crackers as crushed as possible, try not to leave big chunks.
- Mix your salt, garlic and onion powder in with your cracker breading
- Coat your pork chops in the breading.
- Coat your skillet with oil, add pork chops and cook over medium heat. You may need to add a little more oil when you turn the pork chops, to keep them moist.
- Cook roughly 5 minutes on each side. Enjoy!
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