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Spicy Tomato Soup (Tomato Rasam)
Spicy Tomato Soup (Tomato Rasam)

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We hope you got benefit from reading it, now let’s go back to spicy tomato soup (tomato rasam) recipe. You can have spicy tomato soup (tomato rasam) using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Spicy Tomato Soup (Tomato Rasam):
  1. Get 3 Tomato
  2. Get 1 piece Tamarind
  3. Take 1 tbsp Gingely Oil
  4. Get 3 clove Garlic
  5. Take 1 piece Ginger
  6. Prepare 2 Small Shallots
  7. Get 1/2 tsp Black Pepper Powder
  8. Take 1/2 tsp Chilli Powder
  9. Get 1 1/2 tsp Coriander Powder
  10. Use 1/4 tsp Turmeric Powder
  11. Take 1/4 tsp Cumin Powder
  12. Provide 2 pinch Asafoetida Powder
  13. Provide 2 tbsp Chopped Coriander Leaves
  14. You need Hot Water
  15. Provide Salt
Steps to make Spicy Tomato Soup (Tomato Rasam):
  1. Heat oil in a pan. Crush shallots, ginger & garlic. Add it to the oil. Saute.
  2. Add pepper powder, chilli powder, coriander powder, turmeric powder & cumin powder. Mix well.
  3. Chop the tomatoes into small pieces (you can also grind it). Add it to the pan. Close the lid & cook the tomatoes.
  4. Add some salt & hot water. Taste the mix. If it's not sour enough, crush the tamarind in little water, filter & add it to the mixture. Else skip this step.
  5. Add asafoetida powder. Mix & boil.
  6. Add the chopped coriander leaves into it. Stir & boil for two minutes. Turn off the stove.

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