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Gypsy Soup
Gypsy Soup

Before you jump to Gypsy Soup recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to gypsy soup recipe. To make gypsy soup you need 18 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Gypsy Soup:
  1. Provide 1 splash of olive oil
  2. Provide 2 roughly chopped onions
  3. Use 4 stick of celery, chopped
  4. Take 2 cup sweet potato/kumara, cubed
  5. You need 3 clove garlic, crushed
  6. Get 5 cup water
  7. You need 2 tsp paprika
  8. Take 1 tsp tumeric
  9. Prepare 1 tsp sweet basil
  10. You need 1 bay leaf
  11. You need 1 dash cinnamon
  12. Take 1 dash cayenne pepper
  13. Provide 1 capscicum, chopped
  14. Take 1 cup peas
  15. Prepare 1 can tomatoes
  16. Get 1 can chickpeas
  17. Take 1 tsp salt
  18. Provide 3 tbsp tamari/ soy sauce
Instructions to make Gypsy Soup:
  1. Heat the olive oil in a large soup pot and add onion and celery. Sweat for five - ten minutes until starts to glisten
  2. Add the sweet potato and garlic and sweat for another five or so minutes
  3. Add the water amd all spices except for the salt and soy sauce
  4. Simmer covered for 15 minutes
  5. Add the chickpeas, tomatoes and all other vegetables. Simmer for a further 10 -15 minutes
  6. Add the salt and soy sauce (tamari is a gluten free option if you need it).
  7. Stir through, check your seasonings and serve.
  8. Note : you can use any vegetables really. As long as you have a root vegetable and something green for colour. I've used potatoes and brocolli instead of sweet potato and peas in the past. delicious! My partner likes his with a dollop of sour cream which is pretty yummy too :)

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