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Crock pot Guinness Stew
Crock pot Guinness Stew

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We hope you got benefit from reading it, now let’s go back to crock pot guinness stew recipe. You can have crock pot guinness stew using 16 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Crock pot Guinness Stew:
  1. Take 2 tbsp butter
  2. Prepare 2 lb chuck stewing beef, 1 in. cubes
  3. Get 1 large onion, chopped
  4. You need 1 cup celery, chopped
  5. Get 2 large carrots, peeled, chopped
  6. You need 1 turnip, peeled, chopped
  7. Use 1 parsnip, peeled, chopped
  8. Take 2 red potatoes, peeled, chopped
  9. Get 2 tbsp tomato paste
  10. Use 1 pints Guinness Extra Stout
  11. Take 3 cup beef broth
  12. Get 2 tsp dried thyme
  13. Prepare 1 clove garlic
  14. Provide 2 bay leaves
  15. You need dash worcestershire sauce
  16. Use salt
Instructions to make Crock pot Guinness Stew:
  1. Heat butter in large sauté pan. Brown beef in butter.
  2. Sprinkle salt over beef as it browns.
  3. Transfer into crock pot once beef is browned.
  4. Add celery, onions, and garlic to pan you used to brown the beef. Sauté for 5 minutes.
  5. Add tomato paste and a splash of Guinness and mix well.
  6. Transfer celery and onions to crock pot.
  7. Add the rest of the Guinness, beef broth, carrots, turnips, parsnips, potatoes, bay leaves, and thyme to crock pot.
  8. Cover and cook on high for 4 hours.
  9. When done, add salt to taste and a dash of Worcestershire sauce.
  10. If you want, add a dollop of mash potatoes in the center of your bowl.

I've snuck a little chocolate in here, too. Easy, slow-cooker Irish Guinness beef stew. Start it by noon, enjoy it for dinner. Start this Guinness stew in your crock pot in the morning, and by evening you'll have the scent and flavors of an Irish countryside pub throughout your home. Have you ever used beer in a recipe before?

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