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We hope you got benefit from reading it, now let’s go back to apple & black cherry crumble recipe. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Apple & Black Cherry Crumble:
- Prepare 4 Bramley cooking apples
- You need 1 tin black cherry dessert topping
- Get 1 tin raspberries
- Prepare 40 g brown sugar
- Provide Crumble Topping
- Provide 80 g ground almonds
- Get 60 g gf flour
- You need 100 g brown sugar
- Use 60 g df marg
- Provide 1/4 tsp cinnamon
- Get Pinch salt
Instructions to make Apple & Black Cherry Crumble:
- Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
- Add in the tinned fruit toppings.
- In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
- Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.
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