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Before you jump to Simple Nigerian jollof spaghetti recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to simple nigerian jollof spaghetti recipe. To make simple nigerian jollof spaghetti you only need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Simple Nigerian jollof spaghetti:
- Provide Spaghetti
- Prepare Palm oil
- Get Grounded crayfish
- Prepare cubes Seasoning
- Prepare Grounded pepper
- Take Diced onions
- Take Salt
Instructions to make Simple Nigerian jollof spaghetti:
- Parboil your spaghetti till its almost tender.
- Place a clean pot on the fire and pour in your palm oil. Leave it for like a minute, lower the heat then put in your diced onions and crayfish. Stir it
- Pour a small quantity of water into the pot.. Add your seasoning cubes, salt and pepper to it. Taste to make sure the seasoning is okay.. Cover and allow to simmer for about 5 minutes
- Pour in your already parboiled spaghetti.. Stir it to incorporate everything together.. Reduce the heat and allow it simmer till the water is properly dried up.. This should take just 10minutes.. Stir it and it's ready to be served
Jollof spaghetti is very popular Nigerian dish. This is a great idea for food if you do not have a lot of time for cooking. Let's start with ingredients, they are simple and easy to find. Here is a delicious spaghetti Jollof, one of the most popular foods in Nigeria. Spaghetti is food to more than a million Nigerians.
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