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Beef tacos
Beef tacos

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We hope you got insight from reading it, now let’s go back to beef tacos recipe. To cook beef tacos you only need 19 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Beef tacos:
  1. You need 2 lbs ground beef (angus)
  2. Prepare 2 chopped onions
  3. You need 6-8 garlic cloves (minced)
  4. Use 4 tbs chili powder
  5. You need 2 tsp cumin
  6. You need 2 tsp coriander
  7. Provide 1 tsp oregano
  8. Prepare 1/2 tsp cayenne
  9. You need 1 cup tomato sauce
  10. Prepare 1 cup homemade chicken broth
  11. Provide 4 tsp cider vinegar
  12. Use 2 tsp brown sugar
  13. Get Olive oil
  14. You need Salt (to taste)
  15. You need Taco shells
  16. Use Lettuce
  17. Provide Tomatoes
  18. You need Cheese
  19. Get Sour cream
Instructions to make Beef tacos:
  1. Heat the oil in a medium skillet over medium heat until simmering. Add the onion and cook until softened. Stir in the garlic, spices, and salt (if desired). Cook until fragrant, about 30 seconds. Stir in the ground beef. Cook, breaking it up with a wooden spoon, until no longer pink.
  2. Stir in the tomato sauce, broth, vinegar, and sugar. Simmer until thickened.
  3. Serve with desired toppings. We like tomatoes, lettuce, cheese, and sour cream.

Read the full recipe after the video. This taco recipe is the classic Tex-Mex-style version of tacos that many Americans grow up with: seasoned ground beef stuffed in a crispy taco shell with additional fillings like lettuce, cheese, tomatoes and sour cream. Spicy aioli brings a zesty kick to steak tacos, and the ribeye is a nice upgrade from typical ground beef. Grab one and enjoy the burst of flavor in each bite! —Michael Compean, Los Angeles, California Ground Beef Tacos Ingredients. These ingredients are just what your pantry has.

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