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The ingredients needed to make Sugar free gajar halwa:
- You need 25 gm Kishmish
- Use 25 gm -Kaju Chopped
- You need 1 kg -sweet gajarGrated
- Provide 1 litre- Milk
- Prepare 1 tsp -sugar free
Instructions to make Sugar free gajar halwa:
- First step kadahi me ghee garam karein or elaichi Dale or milk add karein or pakane de Dhime ache me Tab tak Jab tak vo half naho jaye
- Kadahi me again ghee garamKare or usmeCarrots Grated Add Karein
- Jab gajar adha pak jaye to usme vo milk add Karein jo pehale SeTaiyar kar ke rakha hai Or tb tak pakaye ja milk gajar me puri tarha soak Ho Gaye(1tsp sugar free add karein)ye Ap chahe to
- Kishmish,Curry, add Karein
- Sugar free gajar halva ready
Sprinkle little cardamom powder on top and garnish. Halwa finds its roots in the Arabic language and refers to many dense or compact desserts. Originally halwa was either flour based or used various nuts with sugar, milk and butter to create a sweet gelatinous Gajar ka halwa was an instant hit all over the Indian subcontinent, from pauper to prince. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent. Its very easy to prepare and Gajar ka halwa can be served as dessert.
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