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The ingredients needed to cook Sour cream tomato pasta sauce:
- You need 4 cups chicken stock
- Prepare 1/2 large onion diced
- Prepare As needed Olive oil
- Use 2-3 medium tomato’s diced
- Get 1 cup sour cream
- You need To taste Fresh of dried parsley
- Use 3 tbsp flour mixed in 1 cup water for slurry
- Use To taste Salt, pepper, adobo seasoning
Instructions to make Sour cream tomato pasta sauce:
- Sauté the onion in olive oil with seasonings. Add a little broth along the way so it won’t burn
- Add the rest of the broth, the tomato’s, and brings to a simmer.
- Whisk in the flour/water flurry. And whisk in 1 cup sour cream. Simmer until it slightly thickens
- Add chicken, and pasta back in and top with Parmesan cheese
Italian Pasta with Spinach and Sun-Dried Tomato Cream Sauce. Chicken Mozzarella Pasta with Sun-Dried Tomatoes - Italian-inspired dinner with the best homemade creamy pasta sauce! The sun-dried tomato pasta sauce is made from scratch using basil, red pepper flakes. Pour in the tomato sauce, add sugar, salt and pepper to taste and stir. Remove the sauce from the heat and stir in the cream.
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