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Mkate wa Sinia(Rice Cake)
Mkate wa Sinia(Rice Cake)

Before you jump to Mkate wa Sinia(Rice Cake) recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to mkate wa sinia(rice cake) recipe. You can have mkate wa sinia(rice cake) using 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Mkate wa Sinia(Rice Cake):
  1. Get 2 cups rice
  2. Provide 2 1/2 cups coconut milk
  3. Get 1/2 cup sugar
  4. Use 1 tablespoons cardamon
  5. Get 2 egg whites
  6. Take 2 tablespoons yeast
Instructions to make Mkate wa Sinia(Rice Cake):
  1. Soak your rice overnight.
  2. Rinse it well and blend together with coconut milk until it remains small particles of rice.
  3. Add in your egg whites,yeast,cardamon and sugar(you can reduce or add the amount).Blend well until mixed up.
  4. Put the paste in a tight container for one hour.
  5. Grease your sufuria and let it heat a little bit.
  6. Pour in the paste and let it bake.Remember not to put too much charcoal on the bottom part of your sufuria.
  7. When ready let it cool and enjoy!!!

This rice cake, also known as Mkate Kumimina, is very popular in Kenya for breakfast or as a side dish. Search results for Mkate Wa Sinia recipes. Sigaporean Chicken Rice and Garlic Pasta. Leading source of Mkate Wa Sinia recipes Mkate Wa Ufuta Mlaini Bila Ya Kupiga Unga

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