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We hope you got benefit from reading it, now let’s go back to beef soup recipe. To make beef soup you only need 15 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Beef soup:
- Take 1/2 tsp thyme
- Use 1 tsp pepper
- You need 1 tsp salt
- Take 6 cups water
- Get 1.5 lbs steak
- Provide 3 large sweet onion
- Get 2 lbs potatoes pealed and cubed
- Use 2 Pascal celery stalks
- You need 1 quart tomatoes
- Use 2 cups red wine
- You need 1 can carrots
- You need 3 cloves garlic minced
- You need 6 beef bullion cubes
- Use 4 tsp butter
- Use 1/2 cup parsley flakes
Steps to make Beef soup:
- Begin to cook the steak. I perfer to use rib eyes steak and grill them until rare to med rare. You can also broil the steaks if you wish. Once done, place on a plate until you are ready to cut them into cubes. Save all the juice from the meat.
- In a larger pot, add the water, bullion, carrots, tomatoes, salt, pepper, parsley, and thyme and warm over medium heat.
- While the meat is cooking and the other stuff in the pot is warming, slice the onions into 1/8 inch strips. Then add them to a pan with the butter and freshly minced garlic and saute until the onions are clear. Once done and all the contents into the warming pot.
- Cut the meat into small cubes, then add to the warming pot of ingredients. Add the wine at this time as well. I recommend using a Pinot, but cook to your taste. Turn up the temp on the pot to high. This will finish cooking the meat and cook out the alcohol.
- Cut up the peeled potatoes in to 1/2 inch cubes and slice up the celery into 1/8 inch strips. Add to the pot, and boil until the potatoes are soft. Usually about 30-35 min.
A hearty one pot meal that's perfect for a cold night! Find loads of hearty beef soup recipes, including beef noodle soup, beef vegetable soup and more. Also find recipes for homemade beef stock to ensure all of your beef soups are naturally delicious. This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker!
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