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That recognition and approval shouldn’t be based on the condition that they must conform to a prescribed standard of behaviour or conduct. That is unhealthy. Unconditional recognition and approval supplied in the form of service makes it possible for individuals to achieve their ultimate potential.
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We hope you got insight from reading it, now let’s go back to rice cooker cheesecake recipe. You can have rice cooker cheesecake using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Rice Cooker Cheesecake:
- Provide *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
- Prepare 250 g Cream Cheese *softened
- Prepare 1/2 cup Caster Sugar
- Take 1 cup Cream
- Get 2 tablespoons Lemon Juice
- Get 1/4 cup Self-Raising Flour OR Plain Flour
- Prepare 3 Eggs
- Take 1 tablespoon Apricot Jam *warmed to soften
Steps to make Rice Cooker Cheesecake:
- Line the base of rice cooker’s inner pot with baking paper.
- Place softened Cream Cheese and Sugar in a bowl, and mix well. Add Cream, Lemon Juice and Flour, and mix well until smooth.
- Beat Eggs in a separate bowl until thick and pale. Gradually add to the cream cheese mixture and gently combine.
- Pour the mixture into the prepared rice cooker’s inner pot and press ‘Start’ button at ‘Cake’ setting.
- Take out the inner pot and allow the cake to cool. When the cake is cool, turn it out onto a plate, and carefully peel away baking paper. Spread Apricot Jam on top. *Note: The cake is nicer when it is cold.
- Note: I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter. It took 40 minutes to cook.
If your rice cooker does not have a cake function, choose the white rice option and you may need to press for a second cycle after the first cycle finishes. You can open your rice cooker towards the end of cooking time to check progress of cake. After the cheesecake is done cooking, open the lid and test with a chopstick or a skewer to make sure it's cooked through. A sudden temperature change will cause the cake to collapse or shrink Pour the batter into the rice cooker bowl. Cook the cheesecake for one white rice cycle.
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