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We hope you got insight from reading it, now let’s go back to achari bengan recipe. You can cook achari bengan using 13 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Achari Bengan:
- You need 1 kg Egg plants
- Get 1/2 Cup cooking oil
- Take 3-4 Garlic cloves
- Prepare 1 Tbsp Fennel Seeds
- You need 1 Tsp Salt or for taste
- Use 1/2 tbsp turmeric powder
- Take 10-12 whole red chilies
- Get 8-10 Green Chilies
- Provide 1/2 Tbsp Cumin Seeds
- Get 1/2 Tbsp Black Seeds
- Take 1 Tbsp Chopped coriander
- You need 1/2 cup Tamarind Water
- Take Dry mint for garnish
Steps to make Achari Bengan:
- SB se pehly sare ingredients ko Ak jagah rakh Lein ta ke ap ko asani ho,
- Phir Ak pattili mein cooking oil ko garam Karen, jab ye garam ho jaey to is mein lehsan ko bareek chopped kar ke dalen or golden brown hone take fry Karen,
- Jab lehsan golden brown ho jae to is mein bangan dal ke mix karen, then is mein sounf,
- Namak, haldi powder, sabut lal mirch or green chilli dalen,(sabut lal mirch or green chilli ko kat ke dalen)
- Sath hi is mein zeera, kalonji, kutta hua dhania b shamil Karen,
- Then is ko achi tarhan mix Karen or cover kar ke 10 mint medium flame pe pakaen ta ke bangan gall Jaen,
- 10 mint bad is ko khol ke check Karen ke bangan gale ya nahi, ager bangan gall jaen to is mein imli ka pani dalen, phir is ko kuchal Lein,
- Then is mein dry mint dalen, ager ap ke pass nahi hy to ap fresh b use kar sakty hein, then mix Karen,
- Phir is ko plate mein nikal Lein,
- Mazeedar Achari bangan taiyar hy.
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