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We hope you got insight from reading it, now let’s go back to my chorizo and chili beef bake with homemade chips 😊 recipe. To cook my chorizo and chili beef bake with homemade chips 😊 you only need 13 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook My Chorizo and Chili Beef Bake with Homemade Chips 😊:
- You need 1 large onion, chopped
- Use 400 grams minced Beef
- Provide 1 Chorizo sliced
- Take to taste Salt & Pepper
- Get 2 red chilies, sliced or mashed very small
- You need 2 can chopped tomatoes
- You need 2 Beef boulion or cubes
- Prepare 2 tbsp Tomato puree
- Use 2 tbsp olive oil
- Prepare 2 clove garlic crushed
- You need 1 green chilli chopped small
- Prepare 1 Sweet Red Pepper
- Use 1/2 cup boiling water
Instructions to make My Chorizo and Chili Beef Bake with Homemade Chips 😊:
- Heat oil in a deep fry pan or Wok, which i mainly use, and fry onions for 2 minutes then add garlic
- Add the crushed chili and fry for 1 minute
- Addi the beef to the fry and cook until the beef has no red colour
- While the mince is frying cut your chorizo into slices and add to the fry.
- Add the tomatoes to the fry and stir in, add salt pepper and water then the beef cubes stir then turn down the heat and simmer for 10 mins.
- Transfer to a casserole dish or ovenproof dish and bake on gas 6 or 170°C for 45 minutes .
- Add the chopped red peppers and tomato puree, stir in just before serving so you have a crunchy texture instead of soggy peppers.
- Serve with lovely thick homemade chips, or fries, serve in bowls and chips on side for dipping, in your chili bake.
- I have added the recipe for my homemade chips, or fritters.
Top with cilantro, sour cream and pickled onions and serve. Gutsy Mediterranean flavours make this spin on roast chicken and chips a really satisfying midweek supper. This beef and chorizo chili for a crowd is perfect to make ahead of time (which is what I did). Cool thoroughly then refrigerate to allow all these lively flavors get to know Instructions. Brown the beef and chorizo in a large skillet until throughly cooked through (separately or together).
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