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We hope you got insight from reading it, now let’s go back to best homemade buttermilk pancakes recipe. You can cook best homemade buttermilk pancakes using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Best Homemade Buttermilk Pancakes:
- Provide 1/4 cup Sweetener (sugar, stevia, etc.)
- Use 2 tsp Salt
- Prepare 2 cups all purpose flour
- Provide 1 tsp vanilla extract
- Provide 1 1/2 cups Milk
- Prepare 2 tsp baking powder
- Use 1/3 cup oil (coconut or canola)
- Use 1 tbsp vinegar
- Use 2 eggs
Steps to make Best Homemade Buttermilk Pancakes:
- Mix the 1.5 c of milk and 1 tbsp vinegar.
- Mix all the dry ingredients in a large bowl leaving a cavity in the center to pour wet ingredients into later.
- Add the eggs and oil to the dry ingredients bowl.
- Turn on stovetop to heat skillet.
- Finally add the milk/vinegar mix and 1 tsp vanilla extract and mix
- Specialize: add more milk if you want thinner pancakes. Add blueberries or other fruits if you want. I sometimes cook a few cakes, then add fruit so people can choose :-).
- Cook on side one until bubbles are on surface and edges are dry, then flip.
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