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We hope you got benefit from reading it, now let’s go back to thai style salmon spicy salad recipe. To make thai style salmon spicy salad you need 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Thai Style Salmon Spicy Salad:
- Prepare 230 grams fresh salmon (no skin)
- Take 3 cm piece of cucumber
- Get 3-4 bird eyes chillis (up to you)
- Use Half carrots
- Prepare Half red onion
- You need Mints
- Use Parsley
- Prepare Coriander
- Use 3-4 cherry tomatoes
- Get Yum sauce (spicy salad sauce)
- Take 2.5 Tbsp lime juice
- Provide 2 Tbsp fish sauce
- Prepare 1 Tbsp white sugar
- Provide 1 Tbsp Demerara brown sugar
- Take 2 Tbsp water
- Use 1 pinch salt
Steps to make Thai Style Salmon Spicy Salad:
- Cut salmon to pieces and add salt and pepper. Mix them together. Leave on the side.
- Cut all vegetables and herbs.
- Make Yum sauce (spicy salad sauce) by mix all ingredients into the small bowl.
- Boil some water add some salt. When it’s boiling, add salmon in. When they are cooked, take them out of water and leave them on the sieve.
- Assemble salmon, herbs& veg and yum sauce together. It’s ready to be served.
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