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We hope you got insight from reading it, now let’s go back to grilled jalapeño lime pork chops recipe. You can have grilled jalapeño lime pork chops using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grilled Jalapeño Lime Pork Chops:
- Use 1 large pack (about 3-4 lbs) boneless center cut pork chops
- Provide 1 bottle (15 ounce) jalapeño lime dressing
- You need 2 tablespoons dried chopped onion
- You need 2 limes, cut for garnishing
Instructions to make Grilled Jalapeño Lime Pork Chops:
- Rinse, trim and pat dry your boneless pork chops……..
- Place chops in a large container……
- Add to chops your jalapeño lime dressing and dried chopped onions, turn chops over to evenly coat them……
- Cover and marinate in refrigerator for 24 hours, turning chops occasionally……
- Grill chops on medium heat until golden brown, basting frequently with marinade, discard unused marinade……
- Serve and enjoy 😉!!
Once the top briquettes are starting to ash over, dump the chimney into your grill in a two-zone cooking. Remove from grill and set aside. Mix together the cilantro lime topping and brush over grilled pork chops prior to serving. Add the pork; turn to coat. Sprinkle with cilantro; serve with lime wedges.
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