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We hope you got insight from reading it, now let’s go back to garden egg stew recipe. You can have garden egg stew using 7 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Garden Egg stew:
- Prepare 8 Garden eggs
- Prepare 1 onion
- Take Palm oil
- Use Salt
- Take cube Knot
- Provide 1 red bell pepper
- Take 1 habanero
Steps to make Garden Egg stew:
- Wash the garden egg under tap water and remove the stalk
- Boil until it very soft
- Blend onion, red bell pepper, and habanero roughly
- Fry some chop onion in palm oil
- Add the blended pepper and fry for for 5 minutes
- Add some salt and knorr cube to taste
- Peel off the garden egg skin and cut into pieces with knife
- Add the garden into the fried stew
- Mixed well and cook for another 3 minutes and it done
- Serve with boiled yam and some oven grilled mackerel
Traditional Ghanaian recipes • Garden egg stew. Shayor's garden egg stew got trending on the blog yesterday, I had to visit it, then remembered I didn't get to try it after she posted. Try something different for dinner with this hearty African-inspired garden eggs (also known as white aubergine) stew with eggs and salted fish. Garden egg stew is one of the most popular stews in Ghana. The garden egg stew is a very popular meal, It's very easy and fast to cook.
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