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Before you jump to Chana masala recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to chana masala recipe. To cook chana masala you need 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Chana masala:
- Use boiled chana
- Get cumin seed
- Get bay leaf
- Take cumin-coriander powder
- You need chana masala
- Get turmeric powder
- Use salt and sugar
- Use oil
Instructions to make Chana masala:
- Heat oil and temper cumin seed bay leaf
- Add ginger paste and saute well
- Add all the masalas and saute well adding salt and turmeric powder
- Now add boiled chana and mix well
- Add sugar and mix well and serve
Garam masala is the traditional spice blend for chana masala, but if you don't have that on hand, you'll find alternatives below. Chana masala translates to spiced chickpeas, and let me tell you, this recipe really delivers! Now, if you're a chana masala connoisseur like me, you've ordered it a lot and at many, many restaurants. You're likely to have noticed that every restaurant, or every cook, has their own spin on the dish! It is one of the most popular Indian dishes, whether its in India or in the western world.
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