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We hope you got insight from reading it, now let’s go back to banana kofta stuffing with carrot halwa recipe. You can cook banana kofta stuffing with carrot halwa using 23 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Banana kofta stuffing with carrot halwa:
- Prepare For kofta:-
- You need 1 banana
- Provide 1 boiled potato
- Provide 1 chopped green chilli
- Prepare To taste Salt
- Get 1/4 tsp Black pepper
- Get As required Oil
- You need 1/2 tsp cumin powder
- Provide 1 tsp chaat masala
- Prepare As needed Leftover carrot halwa
- Use For gravy:-
- Get 4-5 tomatoes
- Prepare 2 onions
- Take 1 tsp cumin powder
- Take 1 tsp coriander powder
- Provide 1/2 tsp turmeric powder
- Use 1/2 tsp ginger garlic paste
- Use 1/2 tsp garam masala
- Use 1 tsp red chilli powder/Degi mirch
- Use 1/2 tsp kitchen king
- Get 2-3 tsp curd
- Use 1 tsp roasted Kasturi methi
- Use As required Water
Instructions to make Banana kofta stuffing with carrot halwa:
- Firstly peel and mash banana.add grated potato,green chilli,Salt to taste,black pepper,cumin powder mix it and make small balls.Fill in it some carrot halwa.Heat the oil and fry these balls on medium flame till golden brown.
- Now blanch onions and tomatoes and make a soft puree. Heat the oil and transfer the purie in it.Mix all ingredients of gravy in curd,add in puree Cook for 5-7 minute on medium flame.
- When edges leave the oil then mix some water for gravy.Add Salt according to taste. After 2 boil add koftas in it.Add powdered Kasuri methi.Garnish with coriander leaves.
I used nendran pazham / ethan pazham for this recipe, i found that it taste best, but Keep cooking till the mix gets thick. Now add in a tsp of ghee at a time and keep cooking. At a point the halwa will get glossy. Banana halwa with simple ingredients available at home. Learn how to make banana halwa step by step pictures and detailed method.
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