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We hope you got insight from reading it, now let’s go back to fresh fried mozzarella sticks recipe. To make fresh fried mozzarella sticks you need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fresh fried mozzarella sticks:
- Get 12 each Fresh Mozzarella sticks (ea. cut 2" by 1/2")
- Take 5 each Slices of sourdough bread
- You need 1 Grape seed oil for pan frying
- You need 1/2 cup Whole milk
- You need 1 cup Flour
- Take 1 medium Egg
- Prepare 1 tsp salt
- Take 1 tsp Pepper fresh ground
- You need 1 tbsp Onion powder
- Prepare 1 tbsp Garlic Powder
- Prepare 2 tbsp Italian seasoning
Instructions to make Fresh fried mozzarella sticks:
- Preheat oven to 300. Toast 5 pieces (or more depending on size) of sourdough in the toaster till well darkend brown, let cool then transfer onto bare oven rack for 10 minutes or less to finish drying out the bread :) Let cool again on a rack so bread wont become moist. Then use a blender or a bullet, if unavailable, use a big sturdy zip lock bag to bash with a mallet! Make very crumbly small.
- In 3 Separate bowls, add milk and eggs whisked very well. Mix flour, salt, pepper, onion/garlic powder, 1 tablespoon Italian seasoning mix in another bowl. Add breadcrumbs and 1 tablespoon Italian seasoning to the last bowl mix well.
- Preheat oil in medium deep skillet (I used iron) on medium high heat, wait 20 minutes, when it starts to feel hot (I place my hand hovering safely over the oil feeling the heat) place a small mixture of flour and milk/egg to see how quickly it browns, I turn it down to a bit above Medium heat.
- Dip mozzarella sticks into milk/egg, then into flour, back into milk/egg, then into bread crumbs. Repeat this process, also I used a fork. Fry 6 at a time for 3-5 mins, till golden it darker brown :D
- Enjoy!! Use any jar of marinara in the cub board heated, or Ranch!
Mozzarella sticks in the air fryer! They are delicious, not hard at all to make, and so much better than their freezer section You can make mozzarella sticks in your air fryer. And you—and any cheese-loving person you share them with—will be oh-so-happy that you did. I freaking LOVE mozzarella sticks, but I never make them at home, because helllooooo I only deep fry when absolutely Had some mozzerela sticks that needed to be used. Made this today and i was impressed at how good and fresh it tasted.
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