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The ingredients needed to prepare Sweet potato porridge:
- You need 2 medium sweet potatoes
- Use 200 g coriander
- Provide 200 g celery
- Prepare 200 g parsley
- Use 1 medium onion
- Use 2 tbsp curry powder
- Get 1 tbsp rosemary
- Use 5 garlics
- Get 2 green long peppers
- Get 1 tbsp vegetable oil
- Use 1 1/2 tbsp chicken bouillon
- Take 1/2 tsp salt
- You need 800 ml water
Steps to make Sweet potato porridge:
- Wash and boil the potatoes until cooked, drain out excess water and set aside.
- On a clean heated wok, add oil, garlic, onion and stir a while. Add the parsley, coriander, celery, pepper and stir fry for some few minutes.
- Add salt, chicken bouillon, rosemary, curry powder, and about 150 ml water, stir to combine and bring to a boil.
- Add the sweet potatoes and stir thoroughly until well mixed, then cover and allow to simmer.
I do have several porrage (porridge) recipes including Yam and. Sweet Potato Congee is a Hokkien staple consisting of plain rice porridge and tender sweet potatoes. Usually eaten with side dishes and condiments. It's good to be home after a three weeks family. Sweet potato porridge is a delicious, meal, just one the things you can do with potatoes.
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