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We hope you got insight from reading it, now let’s go back to fried plantain and eggs with orange and apple recipe. To make fried plantain and eggs with orange and apple you need 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Fried plantain and eggs with orange and apple:
- Take Groundnut oil
- Get 2 Oranges
- Provide 1 Egg plant
- Use Salt
- Prepare Ground pepper
- Take 2 fingers of Plantain
- Prepare 2 eggs
- Use 1 onion
- You need 3 cksp groundnut oil
Steps to make Fried plantain and eggs with orange and apple:
- Slice a two fingers of ripe Plaintain, add pinch of salt and fry.
- Heat up groundnut oil and add the plantain.fry till is done.
- Break egg in a clean bowl,stir very well add salt and pepper.
- Heat up a teaspoon of oil slice in onion and pour in the egg.
- Heat up a teaspoon of oil slice in onion and pour in the egg.
- Peel the back of orange and serve in a plate.
- Wash 1 Egg plant, roast in a sauce pan and serve in a plate.
- Slice the apples and add to it.wit.with the plantain and egg.
Tossed with Onions, Green bell peppers, and Yellow bell peppers and Orange bell peppers. If you don't like Red bell peppers and Green peppers, you can toss it in whatever vegetables. Fry plantain, turning until all sides are lightly golden. Typically made of fried green plantains mashed in a pilón (a wooden mortar and pestle) with broth, chicharrónes (pork cracklings), garlic, and oil, mofongo is also popular in Cuba and the Dominican Republic. This mofongo uses seasoned seitan to deliver the expected textures and flavors of this.
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