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We hope you got insight from reading it, now let’s go back to baked veggies & hummus 🥕🍠🥔 recipe. To cook baked veggies & hummus 🥕🍠🥔 you only need 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Baked veggies & hummus 🥕🍠🥔:
- Prepare Sweet potatoes
- Provide Beetroot
- Take Parsnip
- Provide Carrots
- Take Hummus
- Get Brown bread (or other bread of choice)
- You need Olive oil
- Take Sea salt
- Prepare Pepper
Steps to make Baked veggies & hummus 🥕🍠🥔:
- Cut the vegetables.
- Preheat the oven on 180°C.
- Put them in a bowl and add olive oil. Use a spoon to stir the vegetables in order to spread the olive oil.
- Place the vegetables on a tray or a glass baking plate. Grind some sea sea salt and pepper on top. You can also add other spices of choice.
- Bake them on 180°C for 40 - 60 mins (or until sufficiently baked according to your taste).
- Bake some bread. You can use a toaster or a pan.
- After the vegetables are ready, serve them with hummus and the baked bread. Add pepper on top according to taste.
- Here are some serving ideas.
Melt the butter in the microwave and add the herbs to the butter. Place all the vegetables in a bowl and pour the butter mixture over the veggies. Deliciously seasoned roasted vegetables made quickly and effortlessly. Also, this is a perfect meal-prep dish. Layer the vegetables onto the prepared tray.
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