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The ingredients needed to prepare Beef & Broccoli Stuffing Casserole:
- You need 1 LB Seasoned Ground Beef
- You need 2 packages Frozen Broccoli
- Prepare 2 Eggs, Beaten
- Provide 1 Onion, Chopped
- Get 1/2 Cup Mayonnaise
- You need 1 Can Cream of Soup
- Use 1 Box Stove Top Stuffing Mix
- Provide 1/2 Cup Butter, Melted
- Get 1 Cup Shredded Cheddar Cheese
Steps to make Beef & Broccoli Stuffing Casserole:
- First off, choose whichever cream of soup and stuffing flavor you like best!
- Cook broccoli, brown meat with chopped onion, and grease a 9x13 glass casserole dish. I like Crisco.
- Mix soup, mayo, and beaten eggs in a bowl.
- Melt butter for easy pouring.
- Place broccoli in bottom of dish. Cover with beef. Cover with soup mix. Cover with stuffing. Drizzle butter over stuffing. Top with cheese.
- Cover with aluminum foil and bake at 350 for 30 minutes. Remove foil and bake 10 more minutes to melt cheese. Cool and serve.
A full-grown steer, bull, ox, or cow, especially one intended for use as meat.
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