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We hope you got insight from reading it, now let’s go back to amy's spicy teriyaki spare ribs recipe. To cook amy's spicy teriyaki spare ribs you only need 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Amy's Spicy Teriyaki Spare Ribs:
- You need 2 lb Pork Spare Ribs
- Provide 1 1/2 cup Kikkoman Teriyaki Sauce
- Use 1 1/2 cup Low Sodium Soy Sauce
- Get 1/2 cup Dark Brown Sugar
- You need 1/3 cup ketchup
- You need 1 tbsp Rooster Sauce
- Use 1 salt & pepper
- Prepare 1 Olive Oil
- Use 1/3 cup water
- You need 2 tbsp flour
Instructions to make Amy's Spicy Teriyaki Spare Ribs:
- Heat Olive Oil in large, deep, frying pan.
- Sprinkle Spare Ribs with Salt and Pepper to taste.
- Sear Spare Ribs in frying pan.
- In a medium mixing bowl combine soy sauce, teriyaki sauce, brown sugar, ketchup and rooster sauce. Stir until sugar is disolved.
- Pour sauce over the Spare Ribs and bring to a boil. Reduce temp and simmer for 45 minutes, flipping the ribs about halfway through.
- Remove Ribs from pan. Combine flour and water, mix till smooth. Add mixture to pan and bring to a boil, stirring constantly. Once sauce has thickened return the ribs to the pan. Coat in sauce. Serve over rice of your choice.
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