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We hope you got insight from reading it, now let’s go back to vegan whole wheat orzo with yellow squash, spinach & jalapeños recipe. You can have vegan whole wheat orzo with yellow squash, spinach & jalapeños using 10 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Vegan whole wheat orzo with yellow squash, spinach & jalapeños:
- Prepare Whole wheat orzo as prepared
- Get Garlic
- Provide Onions
- Provide Jalapeños
- You need Yellow squash
- Take Spinach
- You need Green onions
- Take Cilantro
- Get Organic taco seasoning
- You need Hot sauce
Instructions to make Vegan whole wheat orzo with yellow squash, spinach & jalapeños:
- Prepare 1 1/2 cup orzo as directed on container
- Sauté onions garlic and jalapeños in olive oil
- Add taco seasoning
- Add sliced yellow squash
- Sauté on medium heat for 10-15 minutes
- Add hot sauce
- Add green onions
- Add cilantro
- Add cooked orzo
- Enjoy
By :I Love My Instant Pot Gluten Free Diet by Michelle Fagone. Although garnishing this dish with your basic Parmesan cheese will do the trick, try buying a brick of Parmesan or Parmigiano-Reggiano in the fancy section of your supermarket. I used a blend of whole wheat and plain orzo pasta here. Use a whole-wheat variety in place of your favorite grain or pasta. Swaps: Try a large red onion The spinach will steam from the heat of the couscous.
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