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Egg in a hole
Egg in a hole

Before you jump to Egg in a hole recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to egg in a hole recipe. You can have egg in a hole using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Egg in a hole:
  1. Take Bread
  2. Use Butter
  3. Take Eggs
  4. Prepare Salt
  5. Get Pepper
  6. Use Cookie cutter
  7. Provide Grated Parmesan
  8. Prepare Garlic powder mix the seasoning I had garlic, ranch seasoning
Steps to make Egg in a hole:
  1. Preheat oven to 400 degrees. Use a narrow glass or a biscuit cookie cutter to cut holes in the middle of each piece of bread. Butter the bread and holes. Place the bread and holes on a greased pan. Crack an egg into each hole. Sprinkle the egg with salt and pepper. Sprinkle the bread with the parmesan cheese and the garlic, ranch mixture seasoning (picture below) you can use garlic powder or omit it.
  2. Bake at 400 for 3 - 6 minutes, depending on how runny you want the yolk.
  3. Serve immediately and Enjoy.

Place the bread onto the baking sheet and spray each side of the bread with non-stick cooking spray. Add bacon slices and eggs, gently cracking the eggs into each hole and keeping the yolk intact. Sprinkle with Parmesan and thyme; season with salt and pepper, to taste. Serve immediately, garnished with chives, if desired. While egg in a hole (or egg in a basket, or egg in a frame, if you prefer) originated at the turn of the last century around the same time as eggs Benedict, the latter has a firmer origin story.

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