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Before you jump to Apple-Crumble Pie recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to apple-crumble pie recipe. To make apple-crumble pie you need 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Apple-Crumble Pie:
- Get 1 large jar of cinnamon-apple pie filling (preferably home-made)
- Provide 1 pie shell
- Provide 1 1/4 cup oats
- Take 1/2 cup cinnamon-apple pie filling juice
- Get 1/2 cup brown sugar
- Get 1/4 cup butter
Steps to make Apple-Crumble Pie:
- Separate juice from the apple pie filling
- Put the shell in a pie plate and pour the filling unit until reaches the top
- Mix butter, oats, brown sugar and filling juice. Stir it well and let it sit for about 15 minutes
- Spread the crumble on top of the pie
- Heat up the oven to 400 degrees and bake the pie for 45-55 minutes (until crust gets golden)
- Let it sit for 30 minutes and serve with your favourite ice cream or whipped cream
I love apple pie, but I'm not so into making crust. I'll take a thick, buttery cinnamon pecan crumble over a flaky crust any day. This dessert combines two classics - apple pie and crumble - into one easy dessert. Make it your own by varying the fruits, sugar or by adding nuts. A simple, crumble-top deep dish apple pie!
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