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Before you jump to Thanksgiving Candied Yams recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to thanksgiving candied yams recipe. To make thanksgiving candied yams you need 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Thanksgiving Candied Yams:
- Take 7 pound canned Yams drained
- Provide 10 ounces package of marshmallows
- Provide 1/2 teaspoon ground cinnamon
- Use 1/2 teaspoon ground nutmeg
- Prepare 1/3 teaspoon ground cloves
- Prepare 1/3 teaspoon salt
- Provide 1 cup brown sugar
- Get 1/2 cup chopped pecans
- Take 2 tablespoons butter soften
Instructions to make Thanksgiving Candied Yams:
- Preheat oven 350 degrees Fahrenheit
- Mix the spices.
- Put the yams in an oven safe dish sprinkle with the spices. Sprinkle with the pecans
- Add brown sugar to the top but spread it around. Dollap the butter on top
- Put the marshmallows on top.
- Put in the oven for 35-40 minutes
- Let rest for 7 minutes covered and serve.
- I hope you enjoy!
Even though Mama makes the same sweet potato casserole every year. Candied yams are actually made from sweet potatoes, these tubers are native to the Americas. Candied yams are popular here in the South, especially for Thanksgiving. Sweet potatoes: Often these are referred to as yams so there's quite a bit of confusion there. A classic ingredient in Southern candied yams.
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