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We hope you got benefit from reading it, now let’s go back to voodoo pasta recipe. You can have voodoo pasta using 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Voodoo Pasta:
- Provide 2 packages (13 ounce) andouille sausages, cut into coins
- Take Olive oil
- Provide 1 onion, chopped
- Provide 1/2 green pepper, chopped
- Get 6 cloves garlic, minced
- Use 1 tablespoon Cajun seasoning
- Provide 1/8 teaspoon black pepper
- Get 1/8 teaspoon crushed red pepper
- You need 2 jars (15 ounce) Alfredo pasta sauce
- You need 1 box your favorite pasta (16 ounce)
- Use Salt for boiling water
Instructions to make Voodoo Pasta:
- Heat olive oil in a large pan……
- Place your andouille sausages,onion and green pepper into pan, sauté for several minutes then add in your minced garlic, sauté for several more minutes….
- Now add your Cajun seasoning, black pepper and crushed red pepper, sauté for several more minutes……
- Next add to sausages your Alfredo pasta sauce, mix all well…….Keep on low heat while stirring occasionally…….
- Boil your pasta until al dente, don’t forget to salt your water ! Drain well then add to sausages in pot…..Mix all well……
- Serve and enjoy 😉!
Place in bowl and sprinkle with seasoning; toss lightly to evenly coat. Stir in Alfredo sauce, parsley and hot sauce to taste; heat through. Conjure up a spicy Alfredo sauce with blackened Hillshire Farm® Smoked Sausage. It's not magic, it's voodoo pasta. My husband and I did not enjoy anything we ordered.
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